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SERVER and MANAGEMENT ALCOHOL RESPONSIBILITY TRAINING

 

Server & Management Alcohol Responsibility Training

Proudly Helping to Keep Utah a Safe Place to Live and Work
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Online Classes

On-premise Classes for Restaurant and Bar Servers & Managers

For Restaurant and Bar Servers and Manager
Utah On-Premises Alcohol Seller/Server ONLY
On-premise Alcohol Server Training + Utah Food Handler Training
Utah Food Handler Training ONLY

For Grocery Store and Convenience Store Sellers

Easy Off-Premises
Tobacco Seller ONLY
This Combination Saves You $6.00
Utah E.A.S.Y. Off-Premise Certification + Tobacco Seller Training
ID Checkpoint Add to other Classes – NO CHARGE
Utah E.A.S.Y. Off-Premise Certification + Tobacco Seller Training

On-line Classes Now $15.95

 

Alcohol Server Training

Off Premise E.A.S.Y Cashier/ Employee

Contact Us

Jerry Diana or Carol Diana

(801) 265-9435

Please Note:

Managers and owners of either an “on-premise” or “off-premise” licensed operation need to take an additional class from the Utah Department of Alcohol Beverage Control (UDABC). For information about the UDABC class call 801-977-6800. The UDABC class does not replace or cover the class the State of Utah has required for all servers, sellers and managers of alcohol.

Questions?

For Legal or Operational Questions you should contact your compliance officer at the DBAC at 801.977.6800 or contact your local law enforcement office or an attorney

The S.M.A.R.T Program

Email: Jerry@smartutah.com
Phone: (801) 265-9435

Contact

Jerry Diana (801) 265-9435
Carol Diana (801) 671-1416

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